Zucchini Veggie Rolls
These zucchini veggie rolls are a quick and delicious way to eat all those home-grown, farmers-market fresh or store bought vegetables this summer! A perfect Father's Day appetizer or July 4th finger food.
(adapted form freshdreamer.com)
Click for Printable Recipe Sheet
½ cup cream cheese (recommended variation: hummus)
2 carrots, sliced into matchsticks
1 cucumber, seeds removed and sliced into matchsticks
4 medium radishes, sliced
1 avocado, peeled and sliced
1 small bunch cilantro
Chop the ends off of your zucchini and use a vegetable peeler to peel your zucchini into long, thin strips.
Lay zucchini strip flat and add a small spoonful of cream cheese or hummus onto one of the ends
Add a few matchsticks of veggies, avocado, and a couple of pieces of cilantro.
Roll up and enjoy!